VENISON ENCHILADAS

I know…venison is not the usual protein for enchiladas, but I just MUST share this recipe. It’s that good! The beloved went hunting this year and we decided to grind all the meat rather than process into all the different cuts we usually do. Our supply of grass-fed beef was getting low and our ground…

LEMON BLUEBERRY SCONES

I have never been much of a sweets eater. I prefer chips and salsa over cake any day. If I am craving something sweet, I want it to be on the less sweet side, something like a creme brulee. My husband and kids are the opposite. They could eat chocolate by the truckload. This recipe…

CRISPY FRIED CHICKEN TENDERS

Are you sitting down? Are you ready for this? I actually fried chicken that was delicious! Being from the south you would think that fried chicken was a specialty for me. It’s not! It’s one of those meals that totally intimidates me. I somehow manage to undercook it or overcook it EVERY time. I recently…

SAUSAGE & TORTELLINI SOUP

We were under a winter storm warning this week. For the deep south, that is huge! The day before the event was to happen, all government offices announced they would be closed, local schools canceled classes and extracurricular activities, stores had empty shelves where the milk and bread once resided, GADOT began salting roads and…

DEVILED EGGS with SMOKED SALMON

I woke up feeling all fancy and ambitious today, so decided to try something new. It also helped that our store had smoked salmon on sale. Don’t you love smoked salmon? The creamy, smoky, salty flavor makes me a happy lady. The addition of the cream cheese and lemon in this recipe give the deviled…