I know…venison is not the usual protein for enchiladas, but I just MUST share this recipe. It’s that good! The beloved went hunting this year and we decided to grind all the meat rather than process into all the different cuts we usually do. Our supply of grass-fed beef was getting low and our ground…
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ROASTED FIGS with RICOTTA & HONEY
A simple but elegant appetizer that is sure to please. Fresh figs stuffed with Ricotta cheese and walnuts, drizzled with honey and sprinkled with thyme. What’s not to love?